Machu Picchu Mango
Inca Tea
A hike into the Andes doesn’t follow a straight path. Neither does Inca Tea. Mango is a favorite flavor of our founder, so we made this slightly tropical variation of our original Peruvian Spiced Berry purple corn tea blend.
With luscious mango, sweet herbs and citrus flavors added to the antioxidant-rich purple corn tea base, Machu Picchu Mango is a refreshingly different, exceptionally healthy tea experience. Especially when served on ice. Try one and live life with a twist.
Each Tea Box Contains:
15 individually wrapped bags. Each bag contains twice the amount (4g) of ingredients compared with typical tea bags, so you can use each tea bag twice. 100% biodegradable sachet.Loose Leaf Orders Contain:
3.3 .oz tin or 1 lb. bag.Caffeine level:
Caffeine FreeIngredients:
Mango, Purple Corn, Hibiscus Petals, Natural Flavors, Rose Hip Peel and Apple.Brewing Instructions:
- 8-10 .oz
- 212 degree water
- Let steep for 4-7 minutes. For stronger flavor, steep for longer.
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